I am not a big fan of fish, but i love fried fish recipes. Because they are crispy , spicy and tangy .There are so many ways a fish can be fried and this is one of those quick recipes. Preparation Time : 10 minutes  Cooking Time : 10 minutes  Ingredients: Fish Ginger paste/powder Garlic paste/powder Red chili powder Turmeric powder Lime juice – 2tbsp Olive oil- 1tbsp Salt to taste Procedure: Mix all the ingredients into a smooth paste and rub it on both the sides of  a fish. Rest the marinade for 15 minutes Heat a heavy bottom pan with 1tbsp olive oil. When the oil heats up,place…